English Baguette Sauce Ladle


Crafted by Carrs in Sheffield, England – historic home to the world's finest silverplate artisans for more than 200 years – our flatware pays homage to the faceted teardrop handles and graceful proportions of a vintage English pattern dating to 1929. Each piece is plated to a superior 10-micron thickness for exceptional durability and weighted for the perfect balance. The collection is available in a polished finish, or a rumbled finish with a matte, antiqued patina that looks like vintage silver.

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  • 7½"L


Finish Options
  • Polished Silverplate
  • Rumbled Silverplate
English Baguette Sauce Ladle

Shown in rumbled silverplate.

English Baguette Sauce Ladle

English Baguette Sauce Ladle - 7½"L


English Baguette Soup Ladle - 11½"L

RH Financing